Christmas Ship Festival
One of the most beautiful and unique Christmas traditions in Seattle is the Argosy Christmas ship Festival. The festival began over 60 years ago and is a treat for both those participating on the boats and for those watching from the comfort of Six Seven Restaurant and Lounge. Enjoy a scrumptious dinner artfully prepared along with your favorite Holiday libation as you watch the sparkling lights on the parade boats go by. Saturday, December 7th Friday, December 13th and Monday December 16th.
Join us before you go or after the show, the perfect place to enjoy your afternoon brunch or lunch, show your ticket to the Nutcracker and receive a bag of goodies and treats from Chef Roberts.
Join us on the winter solstice when John Roberts and his culinary team welcome the winter season with some extraordinary and innovative new menu items and creative selections.
Six-Seven Christmas Dinner - Wednesday, December 25th
Bring your loved ones and share in a day of giving and sharing at Six-Seven. Our Christmas menu brings together the flavors of winter with warm satisfying delicacies and when paired with selections of fine wines this is a treat not to be missed. Christmas dinner will be served from 12:00pm until 8:00pm. $80.00 per adult and $35.00 for children under 12 years.
Happy New Year!
Ring in a New Year and welcome 2014! Join us in Six Seven for your New Year’s celebration and choose from either a delightful Chef’s Tasting Menu from 5pm-7:30pm; or our grand extravaganza – The Great Gatsby Buffet from 9pm to Midnight, featuring Bottomless Bubbles! Celebrate the arrival of 2014 with entertainment by Mycle Wastman.
Chef’s Tasting Menu $65.00** per person
The Great Gatsby Buffet - $95.00** per person
For more information and reservations call Six-Seven Reservations at # 206-269-4575
**Taxes and Gratuity Additional
December 6th and 27th
Songwriters with a genuine, obvious enthusiasm for their craft can't help but attract an audience. For this simple reason, Seattle based singer/songwriter, Ben James, is on his way to earning a multitude of devoted fans. His inspired songwriting and passionate stage presence establish him as a formidable force in the music industry.
Ben has been involved in various projects prior to seeking a solo career. Through the years Ben has had the opportunity to capture the Contemporary Christian Music market by fronting the band Threefold. It was during this venture that Ben had the distinct pleasure of working with Grammy winning producer Mitch Dane (Jars of Clay). With the release of four albums in a three year span Ben and Threefold toured over 30 states in North America. Growing up in Grand Rapids, Minnesota Ben began singing at the early age of four. Born with a raw talent Ben developed into a feature soloist for his church and school choirs. While singing appeared to be natural for Ben, he began to take an interest in playing drums. He got on his first kit at the age of eight and has since transformed into a valued musician in numerous bands. Over the past several years Ben has focused his attention on breaking into the secular market and Seattle music scene by fronting an alternate cover band, Shaggy Sweet, that features an array of genres with an original touch. The band can be seen spread all over the western Washington market in such legendary venues as the Edgewater Hotel. Since his journey as a solo artist Ben has gained interests from Independent labels, established songwriters, and producers. This attention has lead Ben into the studio to work on his solo debut digital release entitled Hell’s Door. With an undeniable talent and support from established musicians Ben James is sure to exceed all expectations.
Matt Bekker is a 23-year-old singer/songwriter from Seattle. Hailing from the birthplace of grunge – lately a hotbed of indie rock – Matt decided to create non-traditional venues for playing his brand of music, and to invent new ways of getting noticed. He threw his guitar in the backseat of his car and hit the road on his own, in search of an audience for his laid-back tunes, heart-on-sleeve lyrics, and general lack of his hometown’s patented angst. He began converting fans a dozen or so at a time, inside the sorority houses of every institution of higher learning west of the Rockies. Matt insists these gigs were never as glamorous as they might sound. They involved driving thousands of miles per week, sweet-talking his way past gatekeeper’s way tougher than your average nightclub talent booker, and sleeping in the aforementioned car (curled up with the aforementioned guitar). He is currently writing and co-writing new songs, and still playing the occasional sorority house.
Matt Brown is a blues and soul singer-songwriter from Portland, Oregon. Matt’s extraordinary vocals and moving lyrics are awe-inspiring and his live performance, whether solo or with a band, is an intimate and moving experience that stands head and shoulders above the crowd. He has opened for National acts such as Huey Lewis and the News, Vicci Martinez, Mycle Wastman (off of NBC'S The Voice), Teitur and more.
Seattle singer/songwriter Danelle Hayes has been described as everything from Norah Jones to Joni Mitchell, Janis Joplin to Alicia Keyes. It is difficult to avoid comparisons but Danelle Hayes is much more than an industry replica. Influenced by a wide range of music from soul, jazz, rock, and pop comes a style of writing that is honest, genuine, and emotional. Smart and edgy lyrics along with melodies delivered complimentary of a truly jagged, soulful and powerful voice; Danelle Hayes has the originality that will leave an impression on the ears of every music listener. Danelle first discovered her joy of singing in middle school and was encouraged to join the school choir. While in high school Danelle pursued other interests but returned to her love of music and joined her college concert choir. Being around music all day everyday took Danelle to the next level where she started becoming very competitive with other talented students. It was this competitiveness that landed Danelle as a feature on the 2010 American Idol auditions as a contestant advancing to the Hollywood round. Since her appearance on the show Danelle has been featured on the local Q13 news channel, continuous radio shows, and performing in various venues including the Bellagio in Las Vegas. The show has created a clarity that has inspired Danelle to write several new songs and discover a direction for her music. Danelle is currently in pre-production for her debut solo album.
Born and planted in the musical soil of Memphis, TN. the musical buds of a soulful Tiffany Wilson started blooming at the tender young of 8. Nurtured in the church choir, Tiffany became hooked after singing her first solo. Tiffany draws inspiration from legendary artists such as Aretha Franklin, Bobby Womack and Whitney Houston. Her works with renowned artists such as Dr Dre and George Clinton have highlighted Tiffany's versatility through her unique sound and style. Her unfeigned personality aligns with the authenticity of her music and lyrics; setting a new tone and trend for a mixed generation. Tiffany advocates transforming more positive mindsets for uniting them as one through her musical gifts.
Caety has been acting and performing since she was twelve. A graduate of Seattle’s Cornish College of the Arts, you can see Caety performing regularly at the Seattle Children’s Theater. You may also have heard her voice-over work in various places, including the voice of Bowser Jr. in seven of Nintendo’s popular Mario Bros games. Caety also has a voice-over and on-camera spot with the PBS show Biz Kid$ and has appeared on KING 5 television’s “the 206″ this past year with Pat Cashman and John Keister.
Robert Stewart is a singer, songwriter and pub rat based out of Seattle... he performs solo and with various groups throughout the United States and Canada. He has been the front-man for Seattle group, The Fiasco since its founding in 2002, as well as appearing solo or as part of an acoustic duo all over the Seattle area and beyond, augmenting his originals with a constant influx of new cover tunes ranging from old to new, from country to Motown to Celtic to Sinatra to Taj Mahal to Tom Petty to Waylon Jennings to Jackson 5 to you name it.
Most people can carry a tune. Some folks can sing pretty well, and there are the lucky few that manage to make a living singing. But on a rare occasion a singer comes along that makes you rethink what the human voice is capable of. A singer’s singer. Meet Mycle Wastman. Interpreting from all of the greats that have gone before him while still firmly exerting a style of his own, it is undeniable that Wastman is on par with the vocal legends of our time.
This Month’s Band Line-up
Six Seven Lounge - Where Edgy hip meets Seattle
Six Seven Restaurant & Lounge Calendar
- December 6th – Shaggy Sweet
- December 7th – Matt Bekker
- December 13th – Matt Brown
- December 14th – Danelle Hayes
- December 20th – Tiffany Wilson
- December 21st – Caety Sagoian
- December 27th – Shaggy Sweet
- December 28th – Rob Stewart
- December 31st – Mycle Wastman
FOR INFO CALL: 206-269-4575
LINE-UP OF COCKTAILS
Sunday: Sunday Sparkler $8.00
Everyone’s fizzy favorite adds glitz and glamour to any get-together. So pop a cork and let the bubbly flow as you stir in a sugar cube and bitters, then garnish with a lemon slice making all naughty and nice!
Monday: Merry Mondays $8.00
Add a little cheer as the holidays are near. Join us with our all day Merry Mondays, Six Seven’s signature bloody Mary with Ketel One Vodka, tomato juice, spice and lime
Tuesday: Trutina Tuesday’s $10.00 glass
Enjoy the best of Columbia Valley with Dunham Cellars Trutina a wonderful blend of Merlot, Cabernet Sauvignon, Malbec, Cabernet Franc and Syrah
Wednesday: Ketel One Smoky Martini $10.00
What a Wednesday! Oban, the smoky single malt whisky splashes the glass with Ketel One over the rocks, stirred not shaken for a perfect martini that is complimented with a lemon twist finish
Thursday: Thirsty Thursday’s $10.00
Thirsty Thursday’s are back with our house selections of white or red, choose your favorite “by the glass” and receive a generous amount in the pour. 5oz pours are 8oz day and night, just mention “Thirsty Thursday” to sip delicious wines all night