

Six Seven Lounge
Set above the waters of Puget Sound, Six Seven Lounge redefines Seattle waterfront dining. With expansive views of Elliott Bay and the Olympic Mountains, guests enjoy thoughtfully crafted Pacific Northwest cuisine in a stylish, lively setting.
Lounge
Mon - Fri11:00am – 11:00pm
Fri & Sat10:00am – Midnight
Sun10:00am - 11:00pm
Happy Hour
Sun - Thurs3:00pm - 5:00pm
Wine Specials of the Month
2024 Auteur Sonoma Coast Chardonnay
$85
2024 Auteur Green Acres Chardonnay
$145
2024 Auteur Sonoma Coast Pinot Noir
$85
Appetizers
Artisan Breads
$13
baguette & sourdough, whipped butter
Burrata
$24
heirloom tomato, radish, basil pesto, balsamic glaze, crostini
Herb Seared Beef Carpaccio*
$26
mama lil's peppers, mustard aioli, fried capers, frisée & herb salad, parmigiano reggiano, crostini
Spicy Tuna Tacos*
$22
avocado, soy vinaigrette, sriracha aioli, sesame, micro cilantro
Penn Cove Mussels
$28
tomato, white wine, garlic, butter
Soup & Salads
add to any salad: grilled chicken $14 | chilled jumbo shrimp $20 | roasted salmon $22
Six Seven Clam Chowder
$18
bacon, celery, leek, potato, thyme
Caesar
$19
baby gem lettuce, croutons, caesar dressing, parmigiano reggiano
BLT
$22
iceberg wedge, candied bacon, tomato, poblano ranch, basil vinaigrette
Noble Garden**
$18
mixed greens, tomato, cucumber, onion, radish, sunflower seeds, white balsamic vinaigrette
By Land & Sea
Cedar Planked Salmon*
$59
truffle corn cream, forest mushrooms, asparagus, rainbow potatoes, bacon lardons, herb roasted tomato, honey
Miso Black Cod
$59
calabaza purée, dashi mushrooms, seared baby bok choy, sesame, scallion
Halibut en Blanc
$60
spring onion soubise,root vegetables, dill, beurre blanc
PNW Scallops-Shrimp & Grits
$62
sweet corn polenta, tomato broth, basil, white sofrito
Bouillabaisse
$68
scallops, prawns, fin fish, mussels, tomato-saffron broth, grilled ciabatta, rouille
Lamb Ragout Pasta
$45
casarecce pasta, spinach, ricotta, mint, parmigiano reggiano
Sk Agit Valley Chicken 'under a Brick'
$44
sautéed vegetables, chicken jus, grilled lemon
Roquefort-Crusted Filet of Beef*
$79
silky potato purée, asparagus, herb-roasted tomato, forest mushrooms, red wine jus
Add to Any Plate
Grilled Prawns
(4)$20
Diver Scallops
(3)$34
Dungeness Crab
3oz$32
Foie Gras
2oz$39
Caviar
6gr$45
Sides
Charred Broccoli Rabe
$16
preserved lemon, crispy garlic, sweety drop peppers
Roasted Asparagus**
$16
pine nut gremolata
Forest Mushrooms
$17
roasted shallot & rosemary
Silky Potato Purée
$16
chive
Truffle Fries
$14
parmesan & aioli
Lobster Mac & Cheese
$40
four cheese sauce, brown butter crumb, chive
Simply Prepared
Land
herb roasted tomato & chimichurri
Filet of Beef
6oz$65
Ribeye
16oz$78
Hanger Steak
8oz$56
Sea
herb roasted tomato & beurre blanc
Salmon
6oz$46
Halibut
6oz$55
Scallops
(4)$68
Chilled Seafood
PNW Oysters*
Half Dozen$28
Full Dozen$56
cocktail sauce, watermelon & cucumber mignonette
Prawn Cocktail
(4)$25
cocktail sauce, lemon
Snow Crab Claws
(4)$30
cocktail sauce, lemon
Dungeness Crab Salad*
$34
granny smith apple, celery, mustard, lemon crème fraîche, chives
Mixed Seafood Ceviche*
$22
scallop & seasonal white fish, leche de tigre, pepita, avocado
Seafood Plateau*
$145
12 oysters, 4 shrimps, 4 snow crab claws, seafood ceviche, dungeness crab salad
=Gluten Free
=Vegetarian
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **Contains Nuts







